Noseto 切割刀 160mm

Noseto Slicing Cleaver 160mm – White Shadow Solid Wood Handle
Compact Chinese-Style Slicing Power

The Noseto Slicing Cleaver 160mm is a refined, compact cleaver ideal for slicing meat, fish, and vegetables with control and ease. Featuring a broad, thin blade and a smooth “white shadow” solid wood handle, it combines function and elegance in one powerful kitchen tool.

Sharp and Versatile Blade
The 160mm wide-edge blade is finely ground for precision slicing and glides through protein and produce effortlessly. Its cleaver-like shape offers extra stability and cutting surface, while remaining lightweight and agile for daily prep work.

Handcrafted Quality
Expertly made and hand-finished, this cleaver balances sharpness, durability, and visual appeal. Its clean blade lines and robust edge make it ideal for chefs and home cooks alike.

Elegant White Shadow Handle
The unique white-toned solid wood handle offers a sleek, modern aesthetic. It’s shaped for comfort and grip, ensuring confident handling during long prep sessions.

Specifications:

• Knife Type: Slicing Cleaver / Chinese-Style Knife

• Blade Length: 160mm (6.3")

• Blade Height: ~70mm (approximate, depending on final model)

• Blade Material: High-Performance Stainless or Clad Steel

• Handle Material: White Shadow Solid Wood

• Weight: Approx 210g

• Edge Angle: Double-edged, hand-sharpened

Use & Care:

• Do not cut bones or frozen foods; blade may chip or crack.

• Hand wash only with warm water and dry thoroughly.

• Do not use a dishwasher.

• Maintain edge with a sharpening stone as needed.

• Store in a dry, well-ventilated area.

Note:
Each Noseto cleaver is handcrafted—small variations in grain and finish are part of its charm. A stunning mix of Eastern design and performance, perfect for chefs seeking a compact slicing powerhouse.