Sydney Knife Sharpening
Noseto Kiiro 37 Layer Copper Damascus Steel Nakiri 170mm with Ironwood Handle
Noseto Kiiro 37 Layer Copper Damascus Steel Nakiri 170mm with Ironwood Handle
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Noseto Kiiro 37 Layer Copper Damascus Steel Nakiri 170mm, Orange Damascus line is looks so stunning along with mirror polished steel. cutting core at 60-61 Rockwell hardness, 15 degrees cutting edge, the edge is super sharp, extraordinary performance and perfect grain.
37 Layer Copper Damascus Steel ensure exceptional strength, durability and stain resistance. it has a strong toughness, it is rust resistance, can be kept in a long time sharp, whether chopping meat, fish, vegetables, or fruit each piece is sliced with precision. No squishing. No tearing.
This knife guarantees efficient and fast slicing and chopping every single time, this 170mm knife, can almost meet all challenge of kitchen.
Blade material: 37 Layer Copper Damascus Steel
Craft: Hand forged
Hardness: 60-61 HRC
Handle: North American Desert Iron Wood
Thickness: 2mm
Net Weight: 226g
Used for: Suitable for slicing vegetables, fruits, and chopping etc.
Use and Care
- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
- Hand wash with warm water and towel dry.
- Use a sharpening stone to maintain the sharpness of the blade.
- Do not use a dishwasher to clean your knife.
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