Noseto 180mm Fillet Knife German 1.4116 Stainless Steel with Red Sandalwood Handle
Flexible Precision for Fish, Meat, and Fine Cuts The Noseto 180mm Fillet Knife is designed for detailed work where control and flexibility are key. Whether filleting fish, trimming meat, or making delicate cuts, this slim, curved blade delivers smooth, accurate results with minimal effort.
German 1.4116 Stainless Steel Blade Made from German 1.4116 steel, the blade offers a balance of corrosion resistance, toughness, and edge retention. With a hardness of 56 HRC, it's easy to maintain and durable enough for daily use.
Sharp and Flexible Cutting Edge Honed to a 15° edge angle, the blade glides cleanly through skin, fat, and flesh. Its semi-flexible profile adapts to curves and contours, making it ideal for precision work.
Red Sandalwood Handle The handle is crafted from rich red sandalwood, offering a natural, ergonomic grip that adds weight and balance to the blade. Durable and visually striking, it complements the blade’s sleek profile.
Care Instructions Do not use to cut bones or frozen products. Avoid striking food with the blade side. Hand wash with warm water and dry immediately. Do not place in dishwasher. Store in a dry, ventilated space. Maintain edge sharpness with a whetstone or knife sharpener.
Note Natural wood patterns and tones may vary slightly. We focus on quality and support. contact us anytime with questions.
