Noseto Toka Petty 135mm 67 layers VG-10 Damascus Steel with Micarta + Copper Rivets Handle

Noseto Toka 135mm Petty Knife
67-Layer VG-10 Damascus Steel

Compact Precision for Everyday Tasks
The Noseto Toka 135mm Petty Knife is designed for detailed prep work and small cutting tasks. Ideal for peeling, trimming, and slicing fruits, vegetables, herbs, and boneless meats, its slim profile and razor-sharp edge offer excellent control where larger knives can’t.

VG-10 Damascus Steel Blade
Made with a VG-10 stainless steel core and hardened to 60–62 HRC, the blade provides excellent edge retention. It’s layered with 67 sheets of Damascus steel, giving it enhanced strength and a unique, elegant grain pattern.

Sharp and Accurate Cutting
The 135mm blade is sharpened to a 15° angle, allowing clean, precise cuts with minimal effort. Perfect for detailed kitchen tasks that require agility and finesse.

Polished Surface and Safe Handling
The blade has a finely processed surface for rust and corrosion resistance. The rounded spine and heel edges reduce finger pressure and offer safer handling during longer prep sessions.

Comfortable Micarta Handle
The handle is made from durable Micarta, shaped to fit naturally in the hand. It’s moisture-resistant, wear-resistant, and reinforced with copper rivets for extra strength and a refined finish.

Specifications
Blade length: 135mm
Blade material: 67-layer VG-10 Damascus steel
Hardness: 60–62 HRC
Edge angle: 15°
Blade thickness: 2.2mm
Handle: Micarta with copper rivets

Care Instructions
Avoid cutting bones or frozen foods. Do not use the blade to strike food. Wipe off acidic ingredients like tomato or lemon juice promptly. Hand wash only and dry immediately. Store in a dry, ventilated area. Maintain sharpness with a whetstone or sharpening tool. Never test the blade edge with your finger.

Note
Actual color may vary slightly due to lighting or screen settings. Small visual differences may exist. We’re committed to quality and customer satisfaction. Contact us with any questions.